Pick of the Week - September 17th

Pick of the Week: Shanghai Cabbage Yard Long Beans Mixed Tomatoes Onions Yukon Gold Potatoes Hot Peppers (help-your-self) Sweet Peppers Mixed Summer Sqush Acorn Squash Fruit – Harrow Pears f/Windy Brow Farms Herb of the Week – Par-Cel (looks like parsely, tastes like celery)